冬至吃餃子英語日記
忙碌而又充實的一天又過去了，今天我們都做了什么了呢?是時候抽出時間寫寫日記了。日記怎么寫才不會千篇一律呢？下面是小編幫大家整理的冬至吃餃子英語日記，僅供參考，歡迎大家閱讀。
冬至吃餃子英語日記1
Today is the Winter Solstice, which is a traditional Chinese festival. I heard Grandma said that everyone should eat dumplings on the day of the Winter Solstice, or their ears will be frozen off. Today, after school, I just came home to see my mother in the kitchen alone busy making dumplings. I hurriedly said, "Mom, I also want to make dumplings. Please teach me!" Mom smiled and said to me, "OK." Mom rolled the skin. I held the skin with one hand and put a ball of filling on the skin with the other hand. Then I folded the two ends of the skin in two hands and squeezed the edges of the dumplings with both hands. In this way, a dumpling was wrapped. After a while, a plate of steaming dumplings came on the table. I couldn't wait to squeeze one with my hand. Don't blow it and bite it. Wow! How fragrant! Do you know why today's dumplings are so delicious?
冬至吃餃子英語日記2
Today is the winter solstice. Grandma prepared to make dumplings early. Grandma said that she would not eat flat food in the winter solstice.
Mom said that the winter solstice is the shortest day and the longest night in the Northern Hemisphere. After the winter solstice, the days will get longer and the nights will get shorter. Mom also said that now, some places take the Winter Solstice as a festival. In the north, it is customary to kill sheep, eat dumplings and wonton on the winter solstice, while in the south, it is customary to eat rice balls and long noodles on the winter solstice. There is also a custom of offering sacrifices to heaven and ancestors in various regions on the winter solstice.
The customs and habits of our country are really diverse. Growing up in China, life is really colorful.
冬至吃餃子英語日記3
When I came home from school this afternoon, I saw my parents making dumplings. I asked strangely, "Today is not the Spring Festival. Why do you make dumplings?" The father smiled and replied, "Today is the winter solstice, and everyone needs to make dumplings." "What is the Winter Solstice?" The father said: "The winter solstice is a day of the year with the shortest days and the longest nights. After the winter solstice, the days will grow longer day by day. It is an important solar term in China and a traditional festival. Because the winter solstice is still in the cold season, but spring is not far away, so every family should eat dumplings to celebrate the winter solstice." "So it is!"
Then I heard my mother shout, "Eat dumplings!" Today, I not only ate delicious dumplings, but also learned a lot about the winter solstice. It's really fruitful.
冬至吃餃子英語日記4
Today is the winter solstice. According to the past custom, the family would sit around and make dumplings together. Mother put flour, rolling pin, dustpan and water on the table and prepared them. We are ready to start making dumplings. Grandma mixed my favorite leek meat stuffing today. Mom and Grandma began to make dumplings. I also rushed to learn how to make dumplings.
First of all, we washed our hands, and Grandma made dough and cut it into small pieces. Mom rolls the dumpling skin, and Grandma and I make dumplings. My mother taught me a way to make dumplings. Put the filling in the dumpling skin, pinch the middle first, and then pinch the two sides. I did as my mother taught me, and the result was better than that of my mother and grandma.
After dinner, the whole family ate hot dumplings and laughed happily. They felt that the winter solstice was not cold at all but warm from the bottom of their hearts.
冬至吃餃子英語日記5
Today, when I came home, I saw my father making dumplings. I asked, "I just ate dumplings on Sunday. Why did I make dumplings again?" Dad said, "Today is the winter solstice, and we should eat dumplings." My father told me another story about eating dumplings on the winter solstice:
A long time ago, people often suffered from frostbite in winter, especially their ears. When Zhang Zhongjing, the "medical sage", saw this, he made mutton, pepper, wolfberry and some medicinal materials to drive away the cold into fillings. He wrapped them in flour skin and gave them to people to eat after they cooked them. Sure enough, the frostbitten ears were cured.
It is also a custom to eat dumplings on the winter solstice. Ha ha, the dumplings are out of the pot! I have finished my homework too. Let's eat dumplings!
冬至吃餃子英語日記6
Today, Grandma asked me to eat dumplings. Why did I eat dumplings? I also want my mother to take me to pizza! My mother told me: "The Chinese people have a custom of eating dumplings on the winter solstice, which is in memory of Zhang Zhongjing. It is said that one winter was very cold, and many people's ears were damaged by the cold. Zhang Zhongjing asked his disciples to set up a big pot, wrap mutton and medicinal herbs in noodles, and make them into the shape of 'ears'. He cooked them and let people eat them, which cured many people's ears. To commemorate him, people eat dumplings on the winter solstice every year." At noon, Grandma made me big meat dumplings, and I ate 16 big dumplings. After eating, he touched his ears and said to himself, "Now my ears won't be damaged by the cold, will they?"
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